Our Services

The Roaming Butcher assists hunters and farmers with butchering, labeling, or any other processing needs.

We are capable of developing a wide array of different products and can help guide you on your product development journey.

Our butcher Tyler Murad and his cutting staff are able to cut to order a wide array of cuts normally found in only specialty butcher shops(Call ahead please)

We also carry our own in house developed recipes of

• Pork Boudin
• Smoked Pork Andoulli Sausage
• Pork Breakfast Sausage
• Pork Italian Sausage (Cased or Uncased)
• All Beef Sausage
• Smoked Pork Jalapeno Cheddar Sausage
• Fresh Pork Chorizo

Which can either be sold in bulk for wholesale or to individual customers.

For pricing and more information email TheRoamingButcher@gmail.com or call at 318-545-5808.