Our Services

The Roaming Butcher assists hunters and farmers with butchering, labeling, or any other processing needs.

We are capable of developing a wide array of different products and can help guide you on your product development journey.

Our butcher Tyler Murad and his cutting staff are able to cut to order a wide array of cuts normally found in only specialty butcher shops(Call ahead please)

We also carry our own in house developed recipes of

  • Pork Boudin
  • Smoked Pork Andoulli Sausage
  • Pork Breakfast Sausage
  • Pork Italian Sausage (Cased or Uncased)
  • All Beef Sausage
  • Smoked Pork Jalapeno Cheddar Sausage
  • Fresh Pork Chorizo

Which can either be sold in bulk for wholesale or to individual customers.

For pricing and more information email TheRoamingButcher@gmail.com or call at 318-545-5808.